3 on-the-go sweet tooth satisfiers in New York City

Hi all,

It’s hard to believe, but I’m already into my second week here in New York City. I remember a few months back, I was counting down the days and thinking the day I got on the plane to come here would never arrive. Crazy how things can change so quickly without you even having a chance to notice it.

As you will know if you’ve been following along here on the blog, I moved over here with my brother. We’ve been busy sending out emails and chasing up leads to try and find jobs in our fields (mine being journalism, his being urban planning) here as quick as we can, and that is one thing that is always going to be a concern until we get it sorted. But hopefully there is something just around the corner. We are incredibly lucky in that we have family here that we can stay with. I had huge respect for people that came here with nobody they could call on before, but that level of respect has grown even more now. I can only imagine how much harder it is coming over from Ireland, and trying to find a job and a roof over your head at the same time.

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Shortbread Christmas Trees

Happy Christmas Everyone

There is only around a day and a half to go until the big day, so I hope you’ve managed to get everything you needed to do and everything you needed to buy sorted and out of the way so you can have a relaxing holiday.

I thought I’d share a new recipe with you today. I love shortbread, and with this recipe, I’ve given it a Christmas twist. It’s also really easy to make, with only a few ingredients.

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